الرقم |
عنوان البحث |
قيمة الدعم |
تاريخ الدعم |
تاريخ الإنجاز |
1
| Study of Preservative Effect of "Propolis" on the Storage Quality of Mashed Potatoes. | 500
| 5-2013
| 10-2013 |
2
| "Teucrium Poliuml" Extracts of Jordanian Je ̓adah | 500
| 5-2012 | 12-2012 |
3
| Chemical analysis and biological activity of Jordanian chamomile extracts | 500
| 5-2011 | 10-2011 |
4
| Preservative Effect of Jordanian Sage-Oil on Storage Stability of Tamarind Beverage | 500
| 5-2014 | 9-2014 |
5
| “Biological Activities of the Methanol Extract of Cultivated Jordanian Fresh and Dried Mint Species (Mentha longifolia) | 500 | 2015 | 2015 |
6
| Chemical Investigation and Biological Activity of Cultivated Artemisia Jordanica | 500 | 2016 | 2016
|